Siwatch, M. et al. 2017. THERMAL, PASTING AND RHEOLOGICAL PROPERTIES OF PROCESSED BUCKWHEAT (FAGOPYRUM ESCULENTUM) FLOUR. Asian Journal of Pharmaceutical and Clinical Research. 10, 9 (Sep. 2017), 134–137. DOI:https://doi.org/10.22159/ajpcr.2017.v10i9.18174.