KUMARESAN, P.THIRUPATHY, S. SARAVANAN, and R.SUBISH. “IN VITRO ANTI DIABETIC ACTIVITY OF MORINDA TINCTORIA FRUITS EXTRACTS”. Asian Journal of Pharmaceutical and Clinical Research 7, no. 6 (February 1, 2014): 90–92. Accessed April 20, 2026. https://www.journals.innovareacademics.in/index.php/ajpcr/article/view/819.