[1]
Seo, M. et al. 2016. INFLUENCE OF HARVESTING TIME ON CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF ABIES KOREANA TWIGS. International Journal of Pharmacy and Pharmaceutical Sciences. 8, 12 (Dec. 2016), 205–208. DOI:https://doi.org/10.22159/ijpps.2016v8i12.15056.